From 11539d0be53c99ecfc4a545c46fab2d186e841d6 Mon Sep 17 00:00:00 2001 From: Laurel Dodgen Date: Sun, 16 Apr 2023 14:21:44 -0700 Subject: [PATCH] Add new recipe "Corned Beef, Potatoes, and Cabbage". --- recipes/corned_beef_potatoes_cabbage.mdwn | 33 +++++++++++++++++++++++ 1 file changed, 33 insertions(+) create mode 100644 recipes/corned_beef_potatoes_cabbage.mdwn diff --git a/recipes/corned_beef_potatoes_cabbage.mdwn b/recipes/corned_beef_potatoes_cabbage.mdwn new file mode 100644 index 0000000..2d7bfbb --- /dev/null +++ b/recipes/corned_beef_potatoes_cabbage.mdwn @@ -0,0 +1,33 @@ +[[!meta title="Corned Beef, Potatoes, and Cabbage"]] + +Adapted ad hoc + +dddd cal/recipe + +## Ingredients + ++ 48 oz uncooked corned beef ++ 5 3/4 lb red potatoes, chopped ++ 2 small green cabbages, cores removed and each cut into 4 wedges + +## Directions + ++ Place corned beef in slow cooker and barely cover with water. ++ Cook on high heat for 8-12 hours. ++ Remove beef from slow cooker to covered dish, but leave cooking water in slow cooker. ++ Add potatoes and cabbage to slow cooker. ++ Cook for 45-60 until potatoes and cabbage are cooked. ++ Serve corned beef with cabbage and potatoes. + +## Note + +The potatoes can be substituted with 14 servings of instant mashed potatoes. + +Prepare Idahoan instant mashed potatoes according to instructions, using: ++ 4 2/3 c water ++ 1 3/4 tsp salt ++ 7 tbsp butter ++ 2 1/3 c milk ++ 4 2/3 potato flakes + +[[!tag holiday cabbage "corned beef"]] -- 2.39.5