From: Laurel Dodgen <lkdwillow@gmail.com>
Date: Wed, 28 May 2025 22:13:48 +0000 (-0700)
Subject: Add metric measurements to Focaccia recipe.
X-Git-Url: https://git.donarmstrong.com/?a=commitdiff_plain;h=9976af8e7931b126439c83edca0f85757a618363;p=recipes.git

Add metric measurements to Focaccia recipe.
---

diff --git a/recipes/savory/focaccia.mdwn b/recipes/savory/focaccia.mdwn
index 86b75dd..913e595 100644
--- a/recipes/savory/focaccia.mdwn
+++ b/recipes/savory/focaccia.mdwn
@@ -4,10 +4,10 @@
 
 ## Ingredients
 
-+ 1 3/4 c warm water
++ 1 3/4 c (415 g) warm water
 + 1 tbsp active dry yeast
 + 1 tbsp white sugar
-+ 5 c all-purpose flour, plus additional for kneading
++ 5 c (640 g) all-purpose flour, plus additional for kneading
 + 1 tbsp kosher salt, plus coarse sea salt, for sprinkling
 + 1 c extra-virgin olive oil, divided