From: Laurel Dodgen Date: Wed, 30 Jul 2025 15:05:42 +0000 (-0700) Subject: Move BBQ Shredded Tofu recipe to Savory folder. X-Git-Url: https://git.donarmstrong.com/?a=commitdiff_plain;h=1913721a2e7e158234604ba19e2574491100aaf6;p=recipes.git Move BBQ Shredded Tofu recipe to Savory folder. --- diff --git a/recipes/bbb_shredded_tofu.mdwn b/recipes/bbb_shredded_tofu.mdwn deleted file mode 100644 index 59785d8..0000000 --- a/recipes/bbb_shredded_tofu.mdwn +++ /dev/null @@ -1,36 +0,0 @@ -[[!meta title="BBQ Shredded Tofu Sandwich"]] - -Adapted from It Doesn't Taste Like Chicken (https://itdoesnttastelikechicken.com/vegan-bbq-shredded-tofu-shredded-chicken/) - -1600 cal/recipe - -## Ingredients - -+ 450 g block extra-firm tofu -+ 4 tsp vegetable oil -+ 4 tsp soy sauce -+ 2 1/2 tsp chili powder -+ 2/3 tsp smoked paprika -+ 2/3 tsp garlic powder -+ 1/3 cup BBQ sauce -+ 1/3 cup water -+ half of an 11-oz (4 1/2-c) coleslaw kit -+ 3 hamburger buns - -## Directions - -+ Preheat oven to 350 F (180 C). -+ Line a large baking sheet with parchment paper. -+ Drain off excess water from tofu and pat dry. -+ Grate the block of tofu into shreds. -+ Mix the oil, soy sauce, chili powder, smoked paprika, and garlic powder in a large bowl. -+ Add the shredded tofu. -+ Use a spatula to gently toss the tofu in the seasonings until evenly coated. -+ Spread the tofu evenly on the prepared pan. -+ Bake for 28–33 minutes, stirring the tofu halfway through, until the tofu is browned. -+ While the tofu is baking, prepare the coleslaw. -+ Heat the BBQ sauce and water in a pan, and then stir in the baked tofu. -+ The tofu will absorb some of the liquid and it will soften to tofu slightly. -+ Serve hot topped with coleslaw on a bun. - -[[!tag tofu bbq coleslaw]] diff --git a/recipes/savory/bbb_shredded_tofu.mdwn b/recipes/savory/bbb_shredded_tofu.mdwn new file mode 100644 index 0000000..59785d8 --- /dev/null +++ b/recipes/savory/bbb_shredded_tofu.mdwn @@ -0,0 +1,36 @@ +[[!meta title="BBQ Shredded Tofu Sandwich"]] + +Adapted from It Doesn't Taste Like Chicken (https://itdoesnttastelikechicken.com/vegan-bbq-shredded-tofu-shredded-chicken/) + +1600 cal/recipe + +## Ingredients + ++ 450 g block extra-firm tofu ++ 4 tsp vegetable oil ++ 4 tsp soy sauce ++ 2 1/2 tsp chili powder ++ 2/3 tsp smoked paprika ++ 2/3 tsp garlic powder ++ 1/3 cup BBQ sauce ++ 1/3 cup water ++ half of an 11-oz (4 1/2-c) coleslaw kit ++ 3 hamburger buns + +## Directions + ++ Preheat oven to 350 F (180 C). ++ Line a large baking sheet with parchment paper. ++ Drain off excess water from tofu and pat dry. ++ Grate the block of tofu into shreds. ++ Mix the oil, soy sauce, chili powder, smoked paprika, and garlic powder in a large bowl. ++ Add the shredded tofu. ++ Use a spatula to gently toss the tofu in the seasonings until evenly coated. ++ Spread the tofu evenly on the prepared pan. ++ Bake for 28–33 minutes, stirring the tofu halfway through, until the tofu is browned. ++ While the tofu is baking, prepare the coleslaw. ++ Heat the BBQ sauce and water in a pan, and then stir in the baked tofu. ++ The tofu will absorb some of the liquid and it will soften to tofu slightly. ++ Serve hot topped with coleslaw on a bun. + +[[!tag tofu bbq coleslaw]]