Update format and instructions for Instant Pot Rice.

diff --git a/recipes/savory/instant_pot_rice.mdwn b/recipes/savory/instant_pot_rice.mdwn
index 467ead769ae6208e88d67ef9fa27cf81f3241b2f..8c9bb3642bd659aa2fef8bb718faa428a0509f18 100644 (file)
--- a/recipes/savory/instant_pot_rice.mdwn
+++ b/recipes/savory/instant_pot_rice.mdwn
@@ -7,9 +7,9 @@
 
 ## Directions
 
-+ Rinse rice
-+ Add equal volumes water and rice to pot, up to 6 cups of dry rice in the 8 quart instant pot (4 in the 6 quart).
-+ Lock lid and set pressure valve to seal.
++ Rinse rice if desired.
++ Add equal volumes water and rice to pot, up to 6 cups of raw rice in the 8-quart instant pot (4 in the 6-quart).
++ Lock lid and turn pressure valve to seal position.
 + Cook according to the table below.
 + Let sit for 10 minutes, then use valve to release remaining pressure.
 + Fluff with fork and serve.