add garlic pull-apart bread recipe

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+[[!meta title="Garlic Parmesan Pull-apart Bread"]]
+
+A simple recipe that produces tasty garlic parmesan pull-apart bread.
+
+2055 kcal/recipe
+
+## Ingredients
+
++ 1 can of refrigerated Grands biscuits (not the flaky layers kind)
+  [or equivalent generic version]
++ 4 tbsp butter (1/2 stick), melted
++ 3 cloves of garlic, minced
++ 1/2 c grated parmesan cheese
++ 1 tsp italian seasoning
+
+## Directions
+
++ Preheat oven to 350°F
++ Grease bundt pan with non-stick spray
++ Cut biscuits into quarters
++ In a bowl, toss all ingredients together
++ Place biscuit mixture in bundt pan, sprinkling any excess
+  ingredients on top
++ Bake at 350°F for 20-22 minutes until golden brown
++ Turn out on dish and enjoy
+
+## Note
+
+[[!tag garlic parmesan bread]]