[[!meta title="Garlic Parmesan Pull-apart Bread"]]

A simple recipe that produces tasty garlic parmesan pull-apart bread.

2055 kcal/recipe

## Ingredients

+ 1 can of refrigerated Grands biscuits (not the flaky layers kind)
  [or equivalent generic version]
+ 4 tbsp butter (1/2 stick), melted
+ 3 cloves of garlic, minced
+ 1/2 c grated parmesan cheese
+ 1 tsp italian seasoning

## Directions

+ Preheat oven to 350°F
+ Grease bundt pan with non-stick spray
+ Cut biscuits into quarters
+ In a bowl, toss all ingredients together
+ Place biscuit mixture in bundt pan, sprinkling any excess
  ingredients on top
+ Bake at 350°F for 20-22 minutes until golden brown
+ Turn out on dish and enjoy

## Note

[[!tag garlic parmesan bread]]